Whether your event is a casual family gathering or a large corporate event, The Prime Butcher offers delicious mouth-watering food to make your event a memorable one.
Our Chefs use only the freshest, top-quality ingredients to prepare your appetizers, salads, soups and entreés.
Please provide 48 hours notice for all orders.
If we are able to accommodate a quicker turn around time, we will be happy to do so.
Side Dishes
Mashed Potatoes +Bacon, Scallops, Cheese or Gravy |
$25 add $5 per topping |
$35 add $5 per topping |
Twice Baked Potatoes | $35 | $60 |
Herb Roasted Red Bliss Potatoes | $30 | $40 |
Jasmine Rice +Grilled Vegetables |
$20 add $8 |
$35 add $12 |
Green Bean Almandine | $40 | $60 |
Roasted Vegetable Medley | $35 | $55 |
Baked Macaroni & Cheese +Pulled Pork, Spicy Gouda with Chicken, or Buffalo Chicken Style |
$35 add $10 |
$55 add $20 |
Honey Glazed Carrots | $35 | $60 |
Prosciutto Wrapped Asparagus | $35 | $50 |
Roasted Brussel Sprouts | $35 | $55 |
Coleslaw | $25 | $45 |
Potato Salad | $25 | $45 |
Pasta Salad | $25 | $45 |
Cooked Ziti or Linguine (marinara or butter) |
$25 | $35 |
Corn on the Cob | $20 | $30 |
Zesty Mediterranean Quinoa | $25 | $45 |
Baked Beans | $25 | $45 |
Jumbo Chicken Wings Teriyaki, Buffalo, or Sweet & Spicy |
$35 (approx 24 wings) |
Appetizers
Chicken Tenders Buffalo, Honey Garlic, BBQ, or Plain |
$35 (1/2 tray) | |
Scallops In Bacon | Market Price | |
Beef Skewers Steakhouse, Chubby’s BBQ, or Teriyaki |
$4/each | |
Beef Kabob with Veg | $9/each | |
Stuffed Mushrooms Seafood or Tuscan |
$2.25/each | |
Jumbo Shrimp Cocktail | Market Price | |
Meatballs Marinara | $2.50/each | |
Spinach & Artichoke Dip | $30/½ tray | |
Buffalo Chicken Dip | $30/½ tray | |
Chinese Style Spareribs | $30/½ tray | |
Lettuce Wraps | $40 | $75 |
7-Layer Taco Dip | $35/½ tray | |
Homemade Calzones (feeds 3-4) |
$20/each | |
Chicken Skewers Keywest, White Garlic, Teriyaki, or Lemon Pepper |
$3/each | |
Chicken Kabob with Veg | $7/each | |
Eggplant Rollatini | $2/each | |
Platters
Hampstead: (603) 329-7355
Ask for Jen
Soups & Salads
Chowder | $12.50 | |
Turkey Chili | $12.50 | |
Lemon Chicken Orzo | $15.00 | |
Broccoli Cheddar Soup | $15.00 | |
Soups are sold per quart and feed 2-3 people. | ||
Garden Salad w/ Crisp Vegetables | $30 | $40 |
Greek Salad w/ Feta & Olives | $40 | $55 |
Caesar Salad w/ Croutons | $30 | $40 |
Cobb Salad | $40 | $55 |
Salads are served with dressing on the side.
Ask about our Seasonal Salad Option.
Entreés
PASTA | ||
Pasta w/ Meatballs Marinara | $40 | $65 |
Pasta w/ Sausage Marinara | $40 | $65 |
Mediterranean Chicken Pasta | $55 | $85 |
Lasagna Meat, Cheese, Veggie, or Eggplant (not served with add’l pasta) |
$45 | $75 |
Chicken Broccoli Alfredo | $55 | $85 |
Chicken Marsala w/ Mushrooms | $55 | $85 |
Chicken Picatta w/ Lemon White Wine Sauce |
$55 | $85 |
Chicken Parmesan | $55 | $85 |
Keywest Chicken & Veggies | $55 | $85 |
Pasta Primavera Marinara, Lemon Butter or Pesto |
$35 | $55 |
Choose your pasta: Penne, Linguine or Cheese Tortellini | ||
STUFFED CHICKEN OR PORK | ||
Stuffed Chicken/Pork Cranberry Bread Stuffing, Broccoli & Cheese, Cordon Bleu or Italian Cold Cut |
$60 | $100 |
STUFFED SEAFOOD | ||
Baked Stuffed Haddock Topped w/ Ritz Cracker |
Market Price | Market Price |
Stuffed Jumbo Shrimp w/ lemons and white wine |
Market Price | Market Price |
Roasted Salmon in Sauce Lemon Dill, Picatta or Maple Glaze |
Market Price | Market Price |
MARINADES | ||
Steak Tips w/ Peppers & Onions Steakhouse, Chubbys, Teriyaki or Maple Bourbon |
$90 | $175 |
Sausages w/ Peppers & Onions Sweet Italian w/ Fennel, Hot Italian, Garlic & Cheese or The Works |
$60 | $100 |
Marinated Chicken Breast w/ Peppers & Onions Keywest, White Garlic, Lemon Pepper, Honey BBQ |
$60 | $100 |
Pork Tenderloins w/ Peppers & Onions Keywest, Garlic & Rosemary or Maple Bourbon |
$60 | $100 |
BBQ | ||
Smoked Baby Back Ribs Dry Rubbed or BBQ Sauce |
$70 | $135 |
BBQ Pulled Pork Dry Rubbed or Sauced |
$70 | $125 |
Bone-In Bell&Evans BBQ Chicken Quarters | $45 | $75 |
BBQ Pulled Chicken Dry Rubbed or Sauced |
$70 | $125 |
Half trays serve approximately 8 – 12 people.
Full trays serve approximately 20 – 25 people.
All food is oven ready, with reheating instructions.
*8.5% tax is added to all catering items.